Thursday, November 17, 2011

Short Cut Rocky Road Candy

As a newlywed I gave this treat to my new in-laws and was so happy when Grandma Kirkham said she like it so much.

1 cup butterscotch chips
1 cup semi-sweet chocolate chips
1 can (14 oz. ) sweetened condensed milk
2 cups walnuts, chopped
2 cups miniature marshmallows

Combine chips and condensed milk in a saucepan over med-low heat, stirring until chips melt. Watch arefully not to burn chocolate. Remove from heat. Stir in nuts and marshmallows. Spread in greased 9" square pan. Refrigerate until firm, about 2 hours. Cut into squares. Makes 2 lbs. candy

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