Saturday, February 2, 2013

Sesame Seed Bread

My Mom gave me this recipe recently.  It is a quick and yummy bread to go with dinner.

Dissolve
2 c. warm water
1 T sugar
1 T yeast

Add
2 tsp salt
4 c. flour

1/4 c margarine
sesame seeds

Stir in flour and salt to yeast mixture.  It will be thick and sticky.  Leave spoon in it, cover and let it raise for 1 hour.  Grease 9x13 then melt margarine and pour it on top.  Sprinkle sesame seeds (or can substitute poppy seeds) on top.  Let rise 10-20 minutes more.  Bake at 350 for 25 mins.

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